Enheter
Volume ~ Volym
| MEASUREMENT | ABBREVIATIONS | [BRACKETS = SWEDISH] |
|---|---|---|
| kanna [pot in Swedish] | kanna | 2.6 l. = 2600ml |
| litre | l., lt. | l = 10dl = 100cl = 1000ml |
| decilitre | dl | 1dl = 10cl = 100ml |
| centilitre | cl | 1 cl = 10 ml |
| millilitre | ml. | 1ml [1krm - Swedish] |
| tablespoon | T., tb., tbl., tbls., Tbsp., tblsp. (msk) | 20ml [15ml] |
| dessertspoon | dspn., dstspn. | 10ml |
| teaspoon | t., ts., tsp. [tsk] | 5ml |
| kryddmått/kokboksmått [Swedish] | krm | 1ml (1/4 tsp. in AU) |
| cup [tea cup in Swedish] | c. [tkp] | 250ml (AU/SE), 240ml (US), 225ml (GB) |
| glas [glass in Swedish] | [glas] | 200ml (AU/SE), 192ml (US), 180ml (GB) |
| coffee cup [kaffekopp in Swedish] | [kkp] | 150ml (AU/SE), 145ml (US), 135ml (GB) |
| dry pint | pt. | 550ml |
| liquid pint | lq pt. | 473ml |
| dry ounce | oz. | 29.6ml / 28.3gr |
| fluid ounce | fl oz. | 29.6ml |
| quart | qt. | 950ml |
| gallon | gal. | 3.8lt., 3800ml |
Weight ~ Vikt
| MEASUREMENT | ABBREVIATIONS | [BRACKETS = SWEDISH] |
|---|---|---|
| kg | kilogram | 1 kg = 10 hg = 1000 g |
| g | gram | 1000 g = 1 kg |
| mg | milligram | 1000 mg = 1 g |
| OUNCES | GRAMS ≈ approx. | GRAMS = exact |
| 0.0353 | 1g | 1g |
| 1/2 | 15g | 14.17g |
| 1 | 30g | 28.35g |
| 2 | 60g | 56.7g |
| 3 | 90g | 85.05g |
| 4 (1/4 lb) | 125g | 113.4g |
| 5 | 155g | 141.75g |
| 6 | 185g | 170.1g |
| 7 | 220g | 198.45g |
| 8 (1/2 lb) | 250g | 226.8g |
| 9 | 280g | 255.15g |
| 10 | 315g | 283.5g |
| 11 | 345g | 311.84g |
| 12 | 375g | 340.19g |
| 13 | 410g | 368.54g |
| 14 | 440g | 396.89g |
| 15 | 470g | 425.24g |
| 16 (1 lb) | 500g | 453.59g |
| 24 (1 1/2 lb) | 750g | 680.39g |
| 32 (2 lb) | 1000g (1kg) | 907.18g |
| 3 lb | 1500g (1.5kg) | 1360.78g |
Temperature ~ Temperatur
| Celsius (°C) | Fahrenheit (°F) | |
|---|---|---|
| 0°C | 32°F | |
| 1°C | 33.8°F | |
| 60°C | 140°F | (plate warming) |
| 80°C | 176°F | (warming food) |
| 93°C | 200°F | |
| 100°C | 212°F | (cool) |
| 110°C | 230°F | |
| 120°C | 250°F | (very slow) |
| 140°C | 284°F | (slow) |
| 150°C | 300°F | |
| 160°C | 320°F | |
| 163°C | 325°F | |
| 170°C | 338°F | (moderately slow) |
| 177°C | 350°F | |
| 180°C | 356°F | |
| 190°C | 375°F | (moderate) |
| 200°C | 392°F | |
| 204°C | 400°F | |
| 210°C | 410°F | (moderately hot) |
| 220°C | 428°F | (hot) |
| 232°C | 450°F | |
| 240°C | 464°F | (very hot) |
| 250°C | 482°F | |
| 260°C | 500°F | |
| 270°C | 518°F | |
| 290°C | 554°F |
Temperature ~ Temperatur
| Celsius (°C) | Fahrenheit (°F) | |
|---|---|---|
| 0°C | 32°F | |
| 1°C | 33.8°F | |
| 60°C | 140°F | (plate warming) |
| 80°C | 176°F | (warming food) |
| 93°C | 200°F | |
| 100°C | 212°F | (cool) |
| 110°C | 230°F | |
| 120°C | 250°F | (very slow) |
| 140°C | 284°F | (slow) |
| 150°C | 300°F | |
| 160°C | 320°F | |
| 163°C | 325°F | |
| 170°C | 338°F | (moderately slow) |
| 177°C | 350°F | |
| 180°C | 356°F | |
| 190°C | 375°F | (moderate) |
| 200°C | 392°F | |
| 204°C | 400°F | |
| 210°C | 410°F | (moderately hot) |
| 220°C | 428°F | (hot) |
| 232°C | 450°F | |
| 240°C | 464°F | (very hot) |
| 250°C | 482°F | |
| 260°C | 500°F | |
| 270°C | 518°F | |
| 290°C | 554°F |